Shorif Ali
Head Chef
One of the most gifted young chefs in Milton Keynes who has experience coming from working at some of the top Indian restaurants in Milton Keynes, Jalori, Dinajpur and Dipalee to name a few. He has vast experience of traditional home cooking as well as being versatile in creating fusion food.
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Mossobir Ali
Tandoori Chef
Highly experienced Tandoori chef from Bangladesh who has plied his trade in some of the top restaurants in his home town of Sylhet, He has introduced new methods of cooking which blends various spices to make mouth watering dishes. |
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Afruj Ali
Sous Chef
Our newcomer, young and full of ideas has started to implement the modern approach to creating dishes which is pleasing to the eye with out compromising on taste. Afruj has identified that people who suffer from different food allergies can also be catered for and made it his mission to create dishes they can enjoy. |
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Monia Ali
Manager
The day to day running of the business is maintained and managed by Monia. He over looks the whole operation of providing takeaway dining at a standard that is expected by our customers. |
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Abdul Mukith
Customer Services & Marketing
Always looking for new ways of marketing our brand and keeping it head and shoulders above our competitors. Abdul has worked hard to at building a solid customer base by implementing innovative marketing techniques.
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